Nature`s Way Spirulina
This edible water-grown algae is considered a complete food. It contains 60-70% protein plus a variety of other nutrients including the essential fatty acids, GLA and linoleic acid, vitamin B12, iron, RNA, DNA and trace minerals. It is such a good source of protein and vitamin B12 that it is recommended for vegetarians or those who cannot tolerate meat. Its high protein levels also helps to stabilize blood sugar if spirulina is taken between meals. The essential fatty acids in spirulina help to regulate high cholesterol.
Spirulina also contains a significant amount of chlorophyll, which speeds the release of toxins from the bloodstream. Chlorophyll is useful for increasing the oxygenation of tissues because a molecule of chlorophyll resembles the human hemoglobin (oxygen-carrying) molecule. Finally spirulina contains phycocyanin, a blue-green pigment that has been shown in animal models to increase the survival rate in liver cancer. Natural health practitioners, for a variety of conditions including convalescence, hypoglycemia, high cholesterol, chemical or metal toxicity, cancer, malnutrition and malabsorption recommend spirulina.
Often referred to as a Superfood, Spirulina is a micro algae extremely high in protein and other nutrients. Nature's Way Spirulina contains a 380 mg dosage ideal for optimal nutritive intake. Naturally high in chlorophyll, Spirulina is also a complete protein, supplying all the essential amino acids plus B Vitamins, iron, calcium and more. An ideal supplement for energy and overall good health.
Other ingredients: Gelatin (capsule)
Take 2 capsules three to four times daily, preferably with food.
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