Purica red reishi is a proprietary USDA certified organic red reishi strain cultivated in the lab using only organic plant materials for the fuel source.
INGREDIENTS
Each capsule contains nano-particle size certified organic Reishi strain cultivated in the lab using only organic plant materials for the fuel source.
red reishi mycelia (Ganoderma lucidum) 400 mg
Total Polysaccharides 58.4%, 1,3/1,6 beta glucans 45.4%
Suggested Use:
3 capsules per day or as recommended by your healthcare professional
Powder: 1/2 teaspoon (900mg) 2 times a day.
Main Applications:
The medicinal mushroom Red Reishi is used for its health-promoting qualities:
Memory
Stress
Insomia
Abstract:
Lab grown, Purica's Reishi is a Full Spectrum product, including mycelium, fruit, spores, primordial and extra cellular compounds.
Reported Benefits of Reishi
Chinese and Japanese herbalists have traditionally recommended Reishi mushrooms for insomnia. Long-term use influences their sleep-promoting factor, as it increases slow-wave sleep.
Other studies report that Red Reishi improves both neurological and psychiatric conditions including muscle tension, anorexia, and debility following lengthy illnesses.
In Japan, the root-like body that produces mushrooms, known as the dried mycelium, has been found to be highly effective in the treatment of conditions related to environmental stress.
Other Reported Benefits of Reishi:
Relieves insomnia
Boosts energy, general health tonic
Reduces muscle tension and pain
Calms anxiety
Stimulates liver function, processes of elimination
Supports heart function, integrity of vascular system
Promotes healthy brain chemistry, memory and concentration
Anti-aging, anti-oxidant in free radical scavenging
Strengthens immune system
The Legend of Reishi
Since ancient times, the Reishi mushroom was reserved for emperors and royalty. It has been revered as nature's most rare and beneficial herb.