AOR MCP (Modified Citrus Pectin)
DISCUSSION: Modified Citrus Pectin (MCP) is a complex polysaccharide derived from the soluble fiber of citrus peels, resulting in lower-molecular weight, un-branched chains rich in galactosyl residues. Research documents the ability of these fragments to provide an alternative target to galectins (carbohydrate-binding proteins specific to the sugar galactose) involved in the mobility and adherence to distal sites of abnormal cells.
Serving Size: 3 scoops
Modified Citrus Pectin ... 15g
Other ingredients: none.
Note: Herbal extracts will naturally vary in color and taste from one batch to another.
AOR guarantees that no ingredients not listed on the label have been added to the product. Contains no wheat, gluten, corn, nuts, dairy, soy, eggs, fish or shellfish.
Powder: Take 15g (approximately 3 scoops) per day, or as directed by a qualified health care practitioner.
As reported by literature:
Supports normal cell-surface molecule interaction
Interferes with metastasis
Pregnancy / Nursing
No studies; avoid.
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