A.Vogel Bambu Filter. Bambu Filter is a ground coffee subsitute made from fruits and cereals. Its well-blended ingredients give it a sensational flavour and aroma that replicates the qualities of real coffee beans. Since Bambu does not actually contain coffee beans it is caffeine-free. This coffee substitute is gentle on the stomach, heart and nerves. Bambu is even suitable for children.

Every 6g Serving Contains:
Calories - 15
Fats - 0.2g
- Saturated - 0g
- Trans 0g
- Cholesterol - 0mg
Sodium - 0mg
Carbohydrates - 3g
Fibres - 2g
Sugars - 1g
Proteins - 0.4g
Vitamin A - 0%
Vitamin C - 0%
Calcium - 6%
Iron - 2%

Also contains: Chicory, wheat, malted barley, figs and acorns.

Direction for Use:
Prepare Bambu filter as you would regular coffee: pour boiling water on the grains. Use one teaspoon of Bambu per cup of water. The longer the grains are immersed, the stronger the aroma will be. It’s delicious, especially with milk or cream.

Tip: If you are reluctant to switch to coffee substitute, try starting by using half a cup of regular coffee with half a cup of Bambu.

Information taken from the A.Vogel website.

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